Crock pot Rotel Dip Recipe


Crock Pot Rotel Dip Recipe is our go to appetizer for parties, game day and more! This dip is so tasty and amazing for an instant crowd pleaser!

Course: Appetizer

Cuisine: American

Keyword: Crock pot Rotel Dip Recipe

Servings: 12

Calories: 264 kcal

Author: Eating on a Dime


Ingredients


1 pound ground beef

32 oz Velveeta Cheese

1 can Rotel 10 oz


Instructions

In a large Skillet brown the ground beef. Drain any fat.

Cube the Velveeeta cheese and place in a 3-5 quart crock pot.

Place the browned grounded feed on top.

Pour rotel on top.

Place the lid on top and cook on low for 2 hours or high for 1 hour until cheese is melted (stirring occasionally).


Recipe Notes

If you want the queso spicier, use two cans of Rotel. If you want your dip thinner, stir In 1/2 cup of milk.