Mexican-Tortilla-




*ingredients:

°1 lb. meat
°1/2 c diced onion
°1 package of taco seasoning mix
°2 c cheddar cheese
°1 Beans can be re-fried (easily spread if you heat them in the microwave)
°1 c prepared rice 
°A can of Mexican corn (drained) using only about half a can
°4-5 large flour tortillas
°8 oz thick sauce

* Methods 

Spraying springform, around cake pan or casserole with cook spray
Minced Brown Beef, Onion & Drainer
Adding taco season and cooking according to pack direction
Put 1 tortilla in the bottom of a baking dish and spread a third of the beans on it, cover with a third of the meat and sprinkle with a little cheese.
Second layer of tortillas, 1/2 rice, 1/2 sauce, 1/2 corn and cheese
3rd layer tortilla, 1/3 beans, 1/3 meat, cheese
4 layers of tortillas. Bean, meat, corn, rice, sauce also cheese
Bake, covered with aluminum foil, at 350 for about 40 minutes and bake for 10-15 minutes. Leave it for 5 minutes before slicing. After baking with sour cream, diced onions and shredded lettuce if desired.

Enjoy !!!!