*ingredients
°1 can (8 ounces) refrigerated original Pillsbury Rolls Crescent Rolls (8 count)
°1 pound ground beef
°3/4 cup Old El Paso thick sauce
°2 tablespoons El Paso taco seasoning mix (from a 1-ounce package)
°1 c cheddar cheese (4 oz)
*Steps
1
Heat oven to 375 degrees F. The extracted dough separate into 8 triangles. Place in ungreased 9-inch square pan or 10-inch pie plate; Press the bottom and top sides to form a crust.
2
In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until completely cooked through; sink. Add sauce and taco seasoning mixture; Simmer 5 minutes. Pour the meat mixture into a frying pan lined with crust; Sprinkle cheese.
3
Bake for 14 to 17 minutes or until crust is golden brown and cheese has melted. ServIing with lettuce and tomato, if desired.
Enjoy !
