* Ingredients :
°200 g of dark dessert chocolate
°120g sugar
°70g flour
°120g butter
°banana
°2 bananas
°3 eggs
* Methods :
STEP 1
Preheat the oven to 150°C (thermostat 5).
2ND STEP
dark chocolate
Melt the chocolate in the microwave with a little water.
STEP 3
butter
Melt the butter.
STEP 4
egg
sugar
butter
Beat the eggs vigorously with the sugar and add the melted butter.
STEP 5
flour
dark chocolate
Add the flour then the melted chocolate and stir well.
STEP 6
banana
Cut the banana into small dice and gently fold them into the batter.
STEP 7
Bake for 30 minutes, no more.
Enjoy!
